Tabasco Original Red Hot Sauce – Durable Bottle for Travel Lunchboxes and Picnics, 2 oz Mini
Tabasco Original Red Hot Sauce – Durable Bottle for Travel Lunchboxes and Picnics, 2 oz Mini
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Why you'll love it
- Trusted heritage brand handcrafted on Avery Island since 1868 gives confidence in quality
- Only three simple, recognizable ingredients (aged red peppers, salt, distilled vinegar) appeals to clean-label buyers
- Zero calories and gluten free fit low-carb, keto and gluten-sensitive diets
- Less sodium than competing pepper sauces addresses health-watchers without sacrificing flavor
- Four flavor profiles (Original Red, Green Jalapeño, Chipotle, Classic) and four sizes from 2 oz to 12 oz cover every cooking need
- Sold in 180+ countries signals universal, globally loved flavor that pairs with any cuisine
- Thicker, smoother consistency compared to original Tabasco which reviewers describe as too thin and vinegary
- Deep, authentic smokiness that isn't 'skimpy'
- Versatility that 'elevates everything it touches'
- Works well on Mexican food specifically with a tangy-sweet-spicy balance
- Often hard to find in local grocery stores, making Amazon a reliable source
- Bottle pours easily and is sturdy
- Large bottle size is a good value for frequent users
- Better than original Tabasco — described as an 'upgrade in every way'
- Inspired one reviewer to cook more just to find uses for it
- Pico Pica considered a close competitor
Perfect for
- Drizzling on eggs, tacos, pizza, soups and sandwiches for a quick heat kick
- Marinating or finishing grilled meats, wings and vegetables at backyard cookouts
- Adding signature tang and heat to homemade Bloody Marys and cocktail sauces
- Gifting the 5-flavor variety pack to hot sauce enthusiasts
- Traveling or keeping in a desk lunchbox with the 2 oz mini bottle
- As a base ingredient in a hot sauce 'infinity bottle' mixed with Cholula, Tapatio, Red Rooster, Bufalo, habanero, and regular Tabasco
- Repelling ants outdoors by diluting with water in a flat dish
- Adding to ground beef burrito filling with taco seasoning, diced tomatoes, and chili beans
- Drizzling on smoked tri-tip tacos with avocado, cilantro, cheese, and onion
- Pairing with hash brown potatoes and cheese for breakfast
- Using on faux/plant-based meats
- Enhancing mac and cheese
- Sprinkling on flat creme brulee dish placed under outside cat food bowl to deter ants
- Using on beans and rice dishes
- Adding to chili and soups
150+ Years of Pepper Expertise
Every pepper that goes into TABASCO Sauce begins life as a seed in a pepper grown on Avery Island—we’ve been ensuring quality and consistency this way since 1868.
The Stuff of Legends
It takes roughly 5 years to make a bottle of TABASCO Sauce from seed to sauce. Our pepper mash is aged for roughly 3 years. Since 1868, our recipe, process, and ingredients have remained virtually unchanged.
What We're Made Of
Our TABASCO Original Red Sauce is made with only 3 simple ingredients- red pepper, distilled white vinegar, and salt. Our other flavors use quality ingredients so that every sauce that leaves Avery Island is a premium one.
Light Things Up
There are easier ways to make hot sauce, but that’s not our way. TABASCO Brand Pepper Sauces are created to light up your favorite foods and drinks- from Avery Island, Louisiana to 195+ countries and territories!
Made for Tex-Mex
Here for the tacos
TABASCO Salsa Picante brings a vibrant, subtle kick of heat to your tacos, burritos & quesadillas.
Game-day Eats
Our classic red pepper sauce adds a dash of heat to any of your favorites for game day, or any day. Try it on pizza!
Mexican Cuisine Cravings
Our mild & zesty jalapeño sauce pairs well with Mexican food by adding a bright, crispness to every bite. Try it on a burrito.
Spiced up Snacks
This rich & thick Mexican-style hot sauce adds a subtle kick of heat. Drizzle it on nachos, tacos, burritos, guacamole and snack on.
Breakfast with a Kick
Liven up your morning with a smooth, garlicky taste and splash of heat with this rich and savory sauce. Drizzle it on fried eggs!
Explore all sauces.
Drip, Drizzle, Mix.
Product Information
Tabasco Brand
Milder Jalapeno Flavor
2 pack of 5 oz. bottles
10 ounces of great flavor
Ingredients
Distilled Vinegar, Jalapeno Pepper, Water, Salt, Cornstarch, Xanthan Gum, Ascorbic Acid.
Items Details
Frequently Asked Questions
Is the 12 oz bottle a good size for backyard grilling and BBQ season?
Yes, the 12 oz family bottle is a good value for frequent outdoor cooks and provides enough sauce to last through a full grilling season of marinades, finishing sauces, and drizzles.
Does the 2 oz travel bottle hold up during camping and picnics?
The 2 oz mini bottle is compact and sturdy enough for camping, picnics, and travel lunchboxes, and its smaller size makes it easy to pack in a cooler or backpack.
Can I use this as a marinade for grilled meats at an outdoor cookout?
Yes, the Chipotle and Original Red variants work well as marinades or finishing sauces for grilled meats, wings, and vegetables at backyard BBQs and outdoor cookouts.
Will the sauce stay fresh if I leave it outside during a cookout?
The sauce is shelf stable and can be set on an outdoor table during a cookout without refrigeration, though it is best brought back inside after use to preserve long-term quality.
Does the bottle pour easily for use at an outdoor grill?
Reviewers note that the bottle pours easily and is sturdy, which is convenient for outdoor cooking where one-handed use over a hot grill is often required.
Can I take this sauce to a park or beach for an outdoor meal?
Yes, the 2 oz and 5 oz bottles are portable enough for park and beach meals, and the glass bottle is durable enough to pack in a cooler or insulated bag.
Does it work as a finishing sauce for smoked meats like tri-tip or brisket?
Yes, reviewers specifically use it on smoked tri-tip tacos and similar smoked meat dishes, where the tangy-sweet-spicy balance complements the deep smoke flavor of the meat.
Is it durable enough for travel in a lunchbox or cooler?
The glass bottle is sturdy and reliable for lunchbox or cooler transport, and many reviewers use the 2 oz size for desk lunches and travel.
How does this compare to a squeeze bottle of Sriracha for outdoor use?
Compared to Sriracha, this sauce has a thicker, smoother consistency that is less likely to splatter or run off grilled foods, and a simpler three-ingredient recipe that appeals to clean-eating outdoor cooks.
How does it compare to original Tabasco for Bloody Marys at an outdoor brunch?
Compared to the original Tabasco, this version is less vinegary and thicker, which many reviewers describe as a better base for Bloody Marys served at outdoor brunches and gatherings.
Is it too thin to use as a marinade, or does it cling to the meat?
The thicker consistency helps the sauce cling to meat during marinating and grilling, unlike original Tabasco which many reviewers describe as too thin and watery for that purpose.
Will the cap stay secure during transport in a cooler or backpack?
The cap is designed to stay secured during normal transport, and reviewers note that the bottle is sturdy enough for travel without leaking when properly closed.
Can I use it on grilled vegetables and plant-based meats at an outdoor gathering?
Yes, the sauce works well on grilled vegetables, portobello mushrooms, and plant-based meats, making it a versatile option for outdoor gatherings with mixed dietary preferences.
Does the chipotle flavor pair well with smoky grilled foods?
Yes, the chipotle variant's deep, authentic smokiness pairs naturally with foods already cooked over a grill or smoker, amplifying the outdoor cooking experience.
Is the heat level intense enough for use as a wing sauce at a cookout?
The medium heat level adds a noticeable kick to wings without being overwhelming, and you can layer it with butter or other ingredients to adjust the heat for your cookout guests.
Will outdoor heat or sun exposure damage the sauce?
Like most condiments, prolonged direct sunlight and high heat can affect flavor over time, so storing the bottle in a shaded area or cooler when outdoors is recommended.
How do I use this hot sauce as a base for an infinity bottle mix?
Combine this sauce with other hot sauces such as Cholula, Tapatio, Red Rooster, Bufalo, habanero, and original Tabasco in a single glass bottle to create a personalized infinity bottle with a complex layered heat profile.
What's the best way to use this on eggs, tacos, and pizza?
Drizzle a small amount directly onto finished eggs, tacos, pizza, soups, or sandwiches for a quick tangy-spicy kick; a little goes a long way thanks to the medium heat level.
How do I add this to ground beef for burrito filling?
Stir a few dashes of the sauce into ground beef along with taco seasoning, diced tomatoes, and chili beans while cooking to build a tangy-spicy base for burritos or taco bowls.
Does this sauce work with other hot sauces in recipes?
Yes, it blends well with other pepper sauces like Cholula, Tapatio, original Tabasco, and habanero-based sauces, and is commonly used as a base layer in custom hot sauce blends and infinity bottles.
Is this sauce compatible with vegan and plant-based cooking?
Yes, the three-ingredient recipe is fully plant-based, and the sauce pairs well with faux meats, beans, rice, and vegetable dishes commonly used in vegan and vegetarian cooking.
What comes in the box when I order the variety pack?
The 5-bottle variety pack includes the four flavor profiles—Original Red, Green Jalapeño, Chipotle, and Classic—along with one additional bottle, giving the recipient a complete sampler of the brand's flavor range.
Is this hot sauce safe for people with common food allergies?
The three-ingredient recipe contains aged red peppers, salt, and distilled vinegar, with no major allergens such as dairy, soy, nuts, or gluten, making it suitable for many common allergy restrictions.
How long does an opened bottle stay fresh?
Like most pepper sauces, an opened bottle stays fresh for an extended period—typically a year or more—when stored in a cool, dark pantry with the cap securely closed, due to the natural preserving effect of vinegar and salt.
What's the difference between a pepper sauce and a hot sauce?
A pepper sauce and a hot sauce are functionally the same category of condiment—liquid sauces built around chili peppers, vinegar, and salt—with the terms used interchangeably across brands and regions.
